Cold pressed in small batches from a single blend of early harvest Koroneiki olives grown in the Peloponnese region of southern Greece, our EVOO has a high chlorophyll content, making it rich in healthy polyphenols (an anti-inflammatory antioxidant). Polyphenol content measuring over 55mg/kg is required for an olive oil to be deemed extra virgin - this Kosterina harvest measured 430 mg/kg of polyphenol content! A wonderful hostess gift or favor for any occasion.